News Summary
High Tide Harry’s, an iconic seafood restaurant in Orlando, is celebrating three decades of culinary achievements. Known for its awards and family-friendly atmosphere, the restaurant continues to thrive despite challenges over the years. Special promotions and live events are planned for its anniversary, showcasing their commitment to quality food and community support.
Orlando, Florida – High Tide Harry’s, a beloved seafood restaurant, is celebrating its 30th anniversary this year, marking three decades of culinary excellence in the city. Located at 4645 S. Semoran Blvd., the restaurant has garnered numerous accolades, including multiple “Best of Orlando” awards such as Best Wait Staff, Best East Orlando Restaurant, and Best Seafood Restaurant. Most recently, it received recognition in the Best Splurge category, surpassing well-known competitors like Kabooki Sushi and Christner’s.
To commemorate this milestone, High Tide Harry’s is planning a series of special promotions and live music events, showing appreciation for the community’s continuous support. Despite facing various challenges over the years, including two closures, a fire, a flood, hurricanes, and the impact of the COVID-19 pandemic, the restaurant remains committed to delivering high-quality food and maintaining a strong company culture.
High Tide Harry’s is distinguished by its playful marine-themed decor, inspired by the popular show Spongebob Squarepants. The restaurant offers a diverse menu featuring a signature seafood platter priced at $160, which includes King, Dungeness, and Snow crab. Diners can also enjoy complimentary hush puppies and cinnamon butter upon their arrival.
Additional offerings include whole soft-shell crab available for $13, crab sandwiches at $18, and popular appetizers like fried clam strips and conch fritters, both priced at $10. Seafood enthusiasts can try the charbroiled oysters at $15 for six, which are available for just $2 each on Wednesdays. Desserts feature Harry’s renowned Key lime pie, known for its creamy sweetness, priced at $8.
The restaurant is a family-owned establishment, with Michael Heretick, the owner, and his son Brennan Heretick, serving as General Manager. This strong family bond is reflected in the restaurant’s operations, with about 60 employees, four of whom have been with the restaurant since its inception. The Heretick family emphasizes not just the food, but a positive and engaging workplace, ensuring that high standards are upheld across all offerings.
Over the 30 years, High Tide Harry’s has become a staple in the Orlando community. It has operated at its current location for the past 15 years and has no plans to franchise, focusing instead on enhancing the dining experience for its loyal customer base. The family has attributed much of their resilience and success to local community support, particularly during trying times.
In addition to the awards and accolades, High Tide Harry’s places an emphasis on artistic impression, with its interior design created by artist David Jordan, who has been described by the owner as “the closest person to Picasso.” This artistic flair contributes to the restaurant’s charming atmosphere, making it suitable for intimate dinners as well as family gatherings.
As the restaurant celebrates this significant anniversary, both staff and the Heretick family look forward to continuing their legacy of excellent seafood and unparalleled customer service. With the upcoming commemorative celebration and commitment to their culinary standards, High Tide Harry’s aims to deepen its connection with the Orlando community for many more years to come.
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Additional Resources
- Orlando Weekly: High Tide Harry’s Celebrates 30 Years
- Wikipedia: Orlando
- Click Orlando: High Tide Harry’s 30th Year
- Google Search: High Tide Harry’s Orlando
- Orlando Weekly: Restaurants Open for 25 Years or More
- Google Scholar: Orlando Restaurants
- WFTV: Local Restaurant Owner’s Son Saves Business
- Encyclopedia Britannica: Seafood Restaurants
- My News 13: Customers Support Struggling Orlando Restaurants
- Google News: High Tide Harry’s
Author: STAFF HERE ORLANDO WRITER
ORLANDO STAFF WRITER The ORLANDO STAFF WRITER represents the experienced team at HEREOrlando.com, your go-to source for actionable local news and information in Orlando, Orange County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Orlando International Fringe Theatre Festival, Megacon Orlando, and Central Florida Fair. Our coverage extends to key organizations like the Orlando Economic Partnership and Hispanic Chamber of Commerce Metro Orlando, plus leading businesses in leisure and hospitality that power the local economy such as Walt Disney World Resort, AdventHealth, and Universal Orlando. As part of the broader HERE network, including HEREJacksonville.com, HEREPetersburg.com, HERETallahassee.com, and HERETampa.com, we provide comprehensive, credible insights into Florida's dynamic landscape.
